The Many Hats

Thursday, June 2, 2011

Dinner - Copy & Paste Sara's dinner - Done

Sara: "What are you going to make for dinner tonight?"
Kelsey: "I have no idea, you?
Sara: "I'm doing pork."
Kelsey: "That's a good idea."
~End of conversation~
Result? Basically the same dinner.
<--- Asian Pork with salad!
Everyone else had noodles, I had spaghetti squash for my "noodles".
Yum yum yum!

Ingredients
  • 1/3 cup lite soy sauce
  • 1/4 cup sesame oil
  • 2 tbsp worcestershire sauce
  • 2 tbsp light brown sugar
  • 4 cloves garlic, crushed
  • 1 1/2 teaspoons pepper
  • 1 (2 lb)  fat-trimmed pork tenderloin
Mix 1st 6 ingr, marinate pork for 8 hours (Ya right...didn't marinate at all...) Brown pork in hot pan on all sides. Bake at 400F for 20 mins (ish!) - Bake till internal temp reaches 160 F. Slice it up and enjoy!! Again Yum yum yum!!

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